Posted by IsoM on November 28, 2002, at 0:12:49
In reply to Re: Turmeric - Amounts, posted by Larry Hoover on November 27, 2002, at 20:09:36
I was aware that it contained curcumin & it was responsible for its anit-inflammatory properties but wasn't aware it acted as a COX-2 inhibitor. Interesting.
So can you tell me whether curcumin is heat sensitive then? And if so, at what temperature & for how long before it's deactivated? I'll do some checking around myself.
poster:IsoM
thread:129624
URL: http://www.dr-bob.org/babble/20021127/msgs/129673.html