Posted by sfy on December 7, 2004, at 13:24:05
In reply to Re: MAOI diet questions again (sorry), posted by SDW on December 5, 2004, at 23:47:33
> RED WINE:
> Some white wines actually have more Tyramine than some red wines, so color isn’t the real factor. Chianti is risky, as are very dark, heavy red wines, but common drinking wines like Burgundy are fine. White wines, like Chablis and Chardonnay, are almost always OK if you consume them in moderation. Age is a factor, so just think twice before drinking a 1947 vintage of anything….Despite the long-standing prohibition against it, the most recent reports on MAOI diets have found that Chianti has relatively low levels of tyramine and is permissible.
poster:sfy
thread:422508
URL: http://www.dr-bob.org/babble/20041206/msgs/425753.html