Posted by quasiloco on November 21, 2007, at 21:44:51
In reply to Re: How can I recognize a hypertesive crisis? » stargazer2, posted by medweirdo on November 21, 2007, at 8:24:24
the food guidelines are ancient. moderation is unlikely to cause crisis. soy oil definitely not a factor.
aged, fermented, and poorly stored meats & cheeses in excess and regularly, poorly stored micro-brew beers and redwines are possilbe likely candidates.my p-doc perscribed clonidine for HT crisis
poster:quasiloco
thread:796180
URL: http://www.dr-bob.org/babble/20071115/msgs/796458.html