Posted by MightyKondrian on December 11, 2017, at 11:21:23
In reply to Re: MAOIs and cheeses. Which are safe or bad? » MightyKondrian, posted by pedr on December 11, 2017, at 10:42:37
> It all depends on whether the soya is fermented or not (which is consistent with the whole "aged" food theme), as per this discussion: http://www.dr-bob.org/cgi-bin/pb/mget.pl?post=/babble/20030609/msgs/233470.html#233470. I.e. soya milk is fine, use fermented soy products with caution.
It cant be as easy as that. Yogurt is aged, so is Tofu
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URL: http://www.dr-bob.org/babble/20161215/msgs/1096310.html