Posted by Larry Hoover on May 30, 2006, at 13:53:59
In reply to N-oleolethanolamine and N-linoleoylethanolamine, posted by linkadge on May 7, 2006, at 21:33:09
> These two compounds are present in chocolate, and inhibit the breakdown of anandamide. Does anyone know of any other compounds that contain these substances ?
>
> LinkadgeOther animals/flesh. Eating their organs. That's about it, as far as I have discovered.
It's also a new field of inquiry. We're starting from scratch with it. There may be some, or something sufficiently like, in some plant oils, as an example. The efficacy of essential oils must go to some inherent chemistry. I just don't we've gotten very close to figuring it out.
Lar
poster:Larry Hoover
thread:641144
URL: http://www.dr-bob.org/babble/alter/20060428/msgs/650494.html